Courses: Appetizer

Vegan Stuffed Mushrooms

Vegan Stuffed Mushrooms

  A quick and easy plant-based appetizer that everyone will love! These Vegan Stuffed Mushrooms are packed with flavorful veggies, toasted panko breadcrumb, and a savory Italian seasoning.   A Savory Appetizer or Side We are big fans of mushrooms. Whether we are starting the…

Vegan Bacon Wrapped Dates

Vegan Bacon Wrapped Dates

  A decadent appetizer of Medjool dates stuffed with pecans and wrapped in savory carrot bacon– these Vegan Bacon Wrapped Dates are great for entertaining!   A Nutritious Appetizer Your guests will NOT believe that these Vegan Bacon Wrapped Dates are plant-based. Warm Medjool dates…

Vegan Baked Ricotta with Roasted Squash

Vegan Baked Ricotta with Roasted Squash

  A delicious seasonal dairy free appetizer that everyone can enjoy! This Vegan Baked Ricotta with Roasted Squash is rich, satisfying, and sure to please everyone around the table.   What You Will Need: This “ricotta” is dairy free and packed with hearty healthy cashews.…

Mashed Butter Bean & Mushroom Crostini

Mashed Butter Bean & Mushroom Crostini

  If you are looking for a delectable and easy vegan appetizer, look no further! These Mashed Butter Bean & Mushroom Crostini are crunchy, creamy, and taste absolutely divine. Time to throw a party!   An Easy Plant-based Appetizer A crostini is one of those…

Spicy Honeynut Squash Hummus

Spicy Honeynut Squash Hummus

  Sweet…Creamy… Hot and bursting with flavor! This Spicy Honeynut Squash Hummus is everything you want a dip to be, and it will surely be dreamed about year-round!   A Healthy Seasonal Hummus Hummus really should be its own food group in our opinion. It’s…

Habanero Pickled Garlic

Habanero Pickled Garlic

If you go gaga for garlic, you need to make this Habanero Pickled Garlic. It’s quick to make and allows you to bring the spice to any meal or charcuterie board! Here is precisely what you will need: Garlic White vinegar Habanero Peppers Peppercorns Pickling…

Badger Flame Beet Carpaccio

Badger Flame Beet Carpaccio

  This easy Badger Flame Beet Carpaccio is a plant-based appetizer that is simply stunning. Additionally, it only takes only 10 minutes or less to prepare with merely 5 ingredients. This simple vegan recipe allows the mild and delicious badger flame beet to shine!  …

Kimchi Vegan Deviled “Eggs”

Kimchi Vegan Deviled “Eggs”

  The best deviled egg recipe, sans egg! These kimchi vegan deviled “eggs” are made with creamy baby potatoes filled with a tangy Korean kimchi hummus and topped with extra spicy fermented cabbage.  Trust us, you won’t miss the egg!   A Spicy and Tangy…

Vegan Summer Squash Ceviche

Vegan Summer Squash Ceviche

  This Vegan Summer Squash Ceviche is a quick and easy appetizer perfect for serving at your next summer gathering. It’s fresh, healthy, and absolutely delicious! Simply chop and mix, and it’s ready to serve!   Fish Free Ceviche Ceviche is one of those dishes…

Spicy Sunchoke Jangajji

Spicy Sunchoke Jangajji

  Spicy? Yes! Crunchy? Absolutely! Addicting?! You better believe it!! This Spicy Sunchoke Jangajji is delicious and incredibly easy to make. This Korean condiment is one you don’t want to miss!   What is Jangajji? Jangajji or pickled vegetables that have not been fermented originates…