Brie Wrap
Author: 
Recipe type: Lunch, Main
Prep time: 
Total time: 
Serves: 2 wraps
 
Ingredients
  • Wrap Ingredients:
  • 2 whole wheat wrap tortillas
  • 4-6 oz brie cheese, sliced in ¼ inch slices
  • 2 leaves of swiss chard, loosely chopped
  • 6-8 cherry tomatoes, halved
  • ½ Persian cucumbers, sliced thinly or ribboned
  • ¼ cup currants (or raisins)
  • Raspberry Vinaigrette Ingredients:
  • 10-12 fresh raspberries (or frozen)
  • ¼ cup red wine vinegar
  • ½ cup olive oil
  • 1 Tbsp dried basil
  • ½ tsp salt
Instructions
  1. Wash and slice all fresh veggies and the cheese.
  2. Combine all the ingredients for the vinaigrette into a blender or food processor and puree until incorporated completely. Set aside.
  3. In the center of a tortilla lay out your ingredients. Finish with a sprinkling of currants and a drizzle of the vinaigrette.
  4. Wrap the tortilla around the ingredients and fold in the bottom so you don’t lose any of the tasty morsels. Enjoy!
Recipe by Meatless Makeovers at https://www.meatlessmakeovers.com/brie-wrap/