Tomato & Broccolette Tofu Scramble
Author: Meatless Makeovers
Recipe type: Breakfast
Prep time:
Cook time:
Total time:
Serves: 4 Servings
- 1 Brick Extra Firm Tofu (Drained, Pressed and Broken into Pieces)
- 1 Bunch Fresh Broccolette (Leaves removed and cut into Bite-Sized Pieces)
- 20 Cherry Tomatoes (Halved)
- 3 Shallots (Peeled and Sliced)
- 2 Cloves of Garlic (Peeled and Sliced)
- Fresh Parsley Leaves (Chopped for garnish)
- Fresh Chive (Chopped for garnish)
- Wash and Prepare all ingredients as indicated.
- In a frying pan with a little olive oil, sauté the shallot, garlic and broccolette for approx. 5 minutes, stirring frequently. Until garlic is fragrant and broccolette has started to become tender.
- Add the tofu pieces and sauté for an additional 5 minutes while continuing to stir. The tofu should begin to brown slightly.
- Next, add the tomato halves and cook for an additional 2 minutes.
- Serve and garnish with fresh parsley and chives. We like to top it with some nutritional yeast to add a little cheesy flavor.
- Enjoy!
Recipe by Meatless Makeovers at https://www.meatlessmakeovers.com/tomato-broccolette-tofu-scramble/
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