Classic Caramelized Onions
Author: 
Recipe type: Kitchen Staple
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 2 Large Red Onions
  • Olive oil
  • Salt and Pepper to Taste
Instructions
  1. Peel and clean onions.
  2. Slice onions in half lengthwise and then thinly slice crosswise to form thin half circles.
  3. Over medium/low heat put about 1 ½ tbsp of olive oil in a large skillet.
  4. Add onions to skillet and begin to sauté. Stirring occasionally continue to cook onions until they brown. This can take up to 30-35 minutes.
Recipe by Meatless Makeovers at https://www.meatlessmakeovers.com/classic-caramelized-onions/