Grandma's Quick and Easy Pie Crust
Author: Meatless Makeovers
Recipe type: Crust
Cuisine: Brunch, Entrée
Prep time:
Cook time:
Total time:
Serves: 1 crust
- 1 ½ Cup Flour (Gluten Free if Needed)
- 2 tsp. Sugar
- 1 tsp. Salt
- 2 Tbsp. Milk (Nut Milk Works Great Too!)
- ½ Cup Vegetable Oil
- Preheat oven to 450 degrees.
- First add all dry ingredients to the dry pie pan.
- Add wet ingredients to flour mixture in the pie pan.
- Using a fork or your hands mix until well combined.
- When dough is thoroughly combined press evenly into the pie pan.
- Bake for 12 minutes.
Recipe by Meatless Makeovers at https://www.meatlessmakeovers.com/grandmas-quick-and-easy-pie-crust/
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