Cauliflower Pizza Crust
Author: Meatless Makeovers
Recipe type: Crust
Cuisine: Entrée
Prep time:
Cook time:
Total time:
Serves: 1 crust
- 1 large head of Cauliflower
- 2 eggs
- 2 Tbsps Garbanzo bean flour
- ½ Cup mozzarella cheese
- ½ tsp garlic powder
- ¼ tsp salt
- Preheat oven to 450 degrees and put baking sheet into the oven to preheat as well.
- Wash and remove stem of cauliflower. Break or cut into smaller florets.
- Please raw florets into a food processor and pulse until they resemble top texture of rice.
- In a large bowl place your riced cauliflower and all ingredients. Mix until combined.
- On a sheet of parchment paper the size of your baking sheet, spread the mixture out evenly into a circle about 10-12 inches in diameter.
- Carefully slide the parchment paper onto the heated baking sheet and place into the oven.
- Bake for approximately 25 minutes. crust should brown nicely but avoid burning.
- Use for your favorite pizza ingredients.
Recipe by Meatless Makeovers at https://www.meatlessmakeovers.com/cauliflower-pizza-crust/
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