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Almond Dessert Hummus

  • Author: Meatless Makeovers
  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Total Time: 10 mins
  • Yield: 2 Cups 1x
  • Category: Almond Dessert Hummus
  • Method: Blend
  • Cuisine: Fusion
  • Diet: Vegan


Sweet and creamy with no processed sugars, this almond hummus is a quick and healthy dessert option. Serve it with fresh fruit for a guilt free snack and dessert.


  • 1 15oz. Can Chickpeas (Drained and Rinsed)
  • 3 Tbsp Maple Syrup
  • 2 Tbsp Almond Butter
  • 3 Dates (Pitted and Chopped)
  • 2 tsp Almond Extract
  • 1 tsp Pure Vanilla Extract
  • 3 Tbsp Almond Milk


  1. Drain and Rinse the chickpeas and chop the dates (this helps to avoid large chunks in the finished hummus).
  2. Place all ingredients into a blender or food processor and blend until smooth.
  3. Chill and garnish with slivered almonds, if desired.
  4. Serve with fresh cut fruit, cookies, or even chocolate. Anything goes! Enjoy!
  5. Leftover hummus can be refrigerated in an airtight container for up to 5 days.


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Keywords: Healthy, Almond, Dessert, Hummus, Vegan