Fall

Gochujang Lentils

Gochujang Lentils

After Thanksgiving traveling and constant cooking, we arrived back home and wanted something different and easy. This amazing lentil recipe was exactly what we needed. The gochujang paste brings the flavor of this recipe to another level with its deep spice flavors but not too…

Pomegranate Mulled Wine

Pomegranate Mulled Wine

The holiday season is officially upon us. This is the time of year for friends and family to gather and connect. To help with all of these get togethers I present you with this amazing mulled wine recipe. The use of the whole spices really…

Wild rice stuffed acorn squash

Wild rice stuffed acorn squash

Happy Thanksgiving!! It is that time of year when most people travel to see family and eat amazing meals. If you are plant based though this can be a stressful time for you and your host. Most of us decide ahead of time to just…

Sweet Potato Noodle Puttanesca

Sweet Potato Noodle Puttanesca

We love pasta.  Actually we REALLY love pasta.  But sometimes, we want to have a meal with all the spectacular flavors of pasta without all the carbs.  These sweet potato noodles do the trick. Plus, they add a slightly sweet flavor which is always welcome…

Cranberry Orange Brussels Sprouts

Cranberry Orange Brussels Sprouts

  A sweet & tangy side perfect for your next fall meal. These cranberry orange Brussels sprouts feature two of your favorite fall ingredients!   A Festive Fall Side As you all know Thanksgiving is coming up. It’s the time of year that is synonymous…

Kale and Quinoa Salad

Kale and Quinoa Salad

What is your relationship with kale? Do you like it or hate it? Do you have family members or friends that just can’t stomach it? If so, I highly recommend making them this salad. The taste of the almost unrecognizable kale is brightened by the…

Tempeh and Couscous Stuffed Cubanelle Peppers

Tempeh and Couscous Stuffed Cubanelle Peppers

Cubanelle peppers are some of the most colorful peppers I have ever seen. I love when I see them at my grocery store, they literally call out to be bought with the mixture of colors on their skins. I realize these peppers are not readily…

Vegan Wild Rice and Squash Au Gratin

Vegan Wild Rice and Squash Au Gratin

The recipes that often come up in conversation when we talk about our childhood are hot dishes or casseroles. Those recipes that would be served at almost every family gathering or the one dish that you ended up eating all week for leftovers. May these…

Delicata and Lentil Soup

Delicata and Lentil Soup

Now that we are in full squash and pumpkin season, we decided to let you all in on a secret… we absolutely love delicata squash! Delicata squash is not as popular as its cousins like acorn or butternut, but this squash is amazing. It is…

One Pan Roasted Veggie Salad

One Pan Roasted Veggie Salad

Salad. Thought of by many as a side or a starter is often made light and delicate. This salad that you are about to embark on is all but light and delicate. It is in no way a side or starter. It is a meal.…