I love to cook. I love to take pictures. My day job is taking professional photographs. Therefore, I didn’t think it would be such a stretch to start a food blog and photograph the recipes that we make. Boy was I wrong. There is an art to…
These Jerk Jackfruit Tostadas are a quick and easy meal with big flavor and a satisfying crunch. Spicy jerk seasoned jackfruit topped with quick-pickled onions, homemade mango salsa, and fresh avocado on a crispy tortilla. Yum! A Versatile Meat Replacement If you have…
When the weather is warm, we try to avoid turning on the oven at all costs. These quick pickled veggies are the perfect answer for adding flavor to your meals but not adding heat to your kitchen. Therefore, there is a jar of these pickled…
Sweet and creamy with no processed sugars, this almond hummus is a quick and healthy dessert option. Serve it with fresh fruit for a guilt free vegan and gluten-free snack! A Healthy Homemade Dessert Hummus Dessert hummus is all the rage in the…
A creamy vegan coleslaw with the addition of kohlrabi in a spicy Thai peanut sauce. This spicy kohlrabi slaw is packed with cabbage, bell pepper, carrot, and lots of fresh herbs. Regular ol’ coleslaw won’t cut it after you try this tasty plant-based slaw!…
This vegan summer squash scampi is light, healthy, and absolutely delicious. Topped with a lemon garlic white wine sauce, this easy 35 minute dairy free pasta tastes gourmet but without the fuss or the seafood. Yes, please! A Light White Wine Sauce Garlic…
When you open our fridge at any given time of the year, you will always find a few staples. Homemade hummus and salsa are always there. Having quick and easy snacks ready are a perfect way to keep away hangry moods. However, the changing…
Every weekend we make it a point to visit our local farmer’s market. Fortunately, there is one in most neighborhoods here in Brooklyn. For those of you who live outside a of a city, you are probably blessed with roadside stands or even a great…
There is nothing better than discovering new spicy condiments. Zhoug is a hot spicy sauce that originates from Yemenite cuisine and has now become very popular in North America and Europe. Trader Joes even started carrying their own version a few months ago. But the great…
Time flies when you’re having fun. That is the first thing that pops into our minds when looking back over the past year. It is hard to believe that we have been documenting in the kitchen for just over one year. But alas, a year has…