One of my favorite combinations is creamy and salty. Since becoming vegan I have found very few places this combination exists. The savory mushrooms are baked into a wonderfully creamy pasta dish creating salty and smoky areas nestled into the dish. The majority of tetrazzinis…

We first came across these amazing Italian sandwiches at a fabulous bakery called Paneantico.  It is only about a ½ mile from our apartment in Bay Ridge Brooklyn and before we were on a tight budget, we would stop by here from time to time…

Polenta. What can I say about his amazing base. It fills you up and it gives itself to any flavor your introduce to it. In this dish we saturate it lots of sharp cheese to give our seasonal roasted vegetables a creamy layer to settle…

We first started making this sauce when I was sick of all the additives and sugar we found in store bought sauces and to be honest none of them were spicy enough for us. We will make this sauce on a Sunday morning and it…

  A classic homemade pizza dough recipe that will serve as a fabulous base for any type of pizza. A simple recipe that’s bound to be repeated!   Homemade Dough Have you ever gone crazy trying to find pizza dough in your local grocery store?…

Cold day? Make this! Pasta Fagioli no matter how you spell it or pronounce it is amazing. This is the poster dish for a hearty meal and will warm you up after a long cold day. The beans make this soup into a meal. Serve…

  A delicious and easy to prepare Roasted Vegetable Lasagna that is sure to please.  This vegetarian dish is packed with vegetables and creamy cheese for one satisfying and comforting meal.   Packed with Healthy Vegetables This recipe has quickly become one of our favorites…

  An easy homemade marinara sauce recipe made with baby eggplants stuffed with garlic. This Garlic Eggplant Marinara is not your typical tomato pasta sauce!   The Key Ingredient: Baby Eggplants Although baby eggplants are not always easy to find, when you do, they become…