Wasabi Tofu
One of the best and worst things about tofu is that it doesn’t have much taste. It’s the worst because it can be bland. This is also the best because you can transform it into an incredibly flavorful addition to dishes with just a few…
One of the best and worst things about tofu is that it doesn’t have much taste. It’s the worst because it can be bland. This is also the best because you can transform it into an incredibly flavorful addition to dishes with just a few…
A savory vegan snack that is protein rich and flavorful with a little spicy kick. This tofu jerky is a healthy and addicting treat that can easily be made at home with very little work and just a little time! A Healthy Plant-based…
This dish has been a go-to of ours for a while now. There is just something about a dish that can be prepared ahead, that makes it taste better. We often will make this on a Saturday or Sunday, knowing we will not cook it…
We love traditional pesto but one day we decided to try making it a little spicy. Jalapeño and arugula did the trick. We have used this pesto for many things. It is an excellent drizzle on pizza or works great for spreading it on baguettes…
A vegan deviled “egg” made out of creamy baby red potatoes and filled with a garlicky mustard hummus. Bring these fun potato salad faux eggs to your next picnic! Vegan Party Food Tomorrow it’s the 4th of July! What says parties and fireworks…

Welcome! Steve and Alissa here. We create tasty and healthy plant-based meals that will appeal to vegans and meat-eaters alike along with fun cocktails to sip while you cook. Thanks so much for stopping by!
