If you enjoy jalapeño poppers, you will LOVE these Vegan Fresno Baked Poppers. Spicy Fresno chili peppers filled with a velvety dairy-free cream cheese and topped with crispy gluten-free panko bread crumb. A delicious guilt-free bite! A Fun and Festive Appetizer There is just something…
This Mujadara with Spicy Vegan Yogurt is comforting, filling, and easy to prepare. A hearty meal with a deep spicy sauce that will have you heading back for seconds. A Middle Eastern Pilaf Rice is a staple eaten round the world and for…
A hearty and healthy homemade Mung Bean Tempeh that’s big on flavor and easy to make. This delicious plant-based protein requires only 4 ingredients and is sure to leave you full and satisfied with a happy belly. Marvelous Mung Beans Mung beans are…
Sometimes there is nothing better than a satisfying meal you can make with minimal effort. These Harissa Chickpea Stuffed Sweet Potatoes are just as easy as they are delicious and can be served as an elegant entrée or as a swoon-worthy side. Time Is On Your…
Sweet, sour, crispy, and oh-so-satisfying— this vegan Sweet & Sour Cauliflower Quinoa Bowl is a modern update of a classic Asian-American recipe. You will not want to put down your fork! The Classic Sweet and sour chicken is a recipe that delighted my eastern…
This spicy vegan Butter Bean Vegetable Curry is what dreams are made of… lot of veggies- eggplant, string beans, bell pepper, broccoli, and jalapeño- oh, my! But then you have the rich and creamy butter beans, a perfect addition to this hot and spicy curry. …
A decadent appetizer of Medjool dates stuffed with pecans and wrapped in savory carrot bacon– these Vegan Bacon Wrapped Dates are great for entertaining! A Nutritious Appetizer Your guests will NOT believe that these Vegan Bacon Wrapped Dates are plant-based. Warm Medjool dates…
Enjoy all the flavor of twice baked potatoes without the work of filling individual potato shells. This Vegan Twice Baked Potato Casserole is big on flavor and light on work. Every cheesy bite will have you asking.. “Is this really vegan?!” Growing up, there was…
A vibrant Pomegranate and Beet Salad with Tahini-Pom Dressing that tastes as good as it looks! Made with baby kale, watercress, red cabbage, carrots, Chioggia beets, and pomegranate arils, this is one tasty AND nutritious salad. It’s easy, colorful, and is sure to brighten any…
Millet is a nutritious grain that brings big flavor to any dish, particularly in this Millet Pilaf with Grilled Tofu recipe. It’s easy to prepare, so tasty, and it’s also good for you- Yes, please! There are hundreds of millet types, but in the U.S.…