Healthy

Sweet Potato Tart with a Pecan Oat Crust 

Sweet Potato Tart with a Pecan Oat Crust 

It’s NOVEMBER. Wow!!! Therefore, we are starting to think ahead and plan our Thanksgiving feast. Typically, we have some version of pie but this year we wanted a slightly different take… a Sweet Potato Tart with a Pecan Oat Crust! I can’t even begin to…

Celery Root & Brussels Sprout Hash 

Celery Root & Brussels Sprout Hash 

Have you ever looked at a meal you threw together and said, “Wow! That’s gorgeous!” And then, you take a bite and think, but this was SO EASY! That’s exactly what happened when we discovered this Celery Root & Brussel Sprout Hash. In the fall,…

Gluten-Free Toasted Pumpkin Gnocchi

Gluten-Free Toasted Pumpkin Gnocchi

  Oh, my goodness… Pumpkin- check. Gnocchi- check. Rosemary- check. The perfect fall recipe??— YES! This Gluten-Free Toasted Pumpkin Gnocchi is the ultimate cool weather comfort food. You NEED this meal in your life right now!   A Favorite Fall Ingredient Recently we have been…

Rosemary & Caramelized Onion Cream Sauce

Rosemary & Caramelized Onion Cream Sauce

  Sometimes you just need a creamy sauce. This vegan Rosemary & Caramelized Onion Cream Sauce is the ultimate comfort food and it’s perfect for a Fall pasta and so much more!   A Rich Nut-Based Cream Sauce We initially thought that when we fully…

Vegan Banana Blossom Paella

Vegan Banana Blossom Paella

  This plant-based paella is packed with savory vegetables, rice, and banana blossoms as a terrific faux seafood addition that will have you licking your lips. This Vegan Banana Blossom Paella is sure to become a family favorite!   The Best Faux Fish Oh my…

Honeynut Squash Miso Ramen

Honeynut Squash Miso Ramen

  Honeynut Squash We are obsessed!!! We saw these adorable little honeynut squash at the farmers market and just had to get them. They look just like a butternut squash but shrunken in size and have a slightly darker orange color. We were already so…

Delicata and Roasted Vegetable Ragout

Delicata and Roasted Vegetable Ragout

We love vegetables. But we love recreating traditional meat dishes into meatless makeovers even more! That was our inspiration for this Delicata and Roasted Vegetable Ragout- a highly seasoned fall dish that is sure to warm the soul, even without the typical meat. The sweet…

Biquinho Pepper Pesto

Biquinho Pepper Pesto

Pesto… It’s one of those traditional recipes that often one doesn’t want to mess with. UNTIL NOW!!! We received Biquinho Peppers, also known as “Little Beak” peppers (thanks to their adorable shape) in a farm share box. On a whim, we decided to throw them…

Romanesco & Chickpea Salad

Romanesco & Chickpea Salad

Ahhhhh, beautiful vegetables- there is nothing better! In fact, often times we design whole recipes around a pretty veggie. This was the case with this gorgeous Romanesco & Chickpea Salad. I mean, just look at the awesome romanesco! If you are unfamiliar, romanesco is actually different…

Creamy Vegan Wild Rice Soup

Creamy Vegan Wild Rice Soup

There are certain foods that bring you back to a time and place.  This Creamy Vegan Wild Rice Soup transports me back to the great state of Minnesota.  Wild rice is a regional specialty there and used in many dishes but this soup from my…