Recipes

Fiddlehead Lemon Garlic Rigatoni

Fiddlehead Lemon Garlic Rigatoni

Fiddlehead, fiddlehead, fiddlehead! What an amazingly fun word to say and you know what else?! Delicious! This Fiddlehead Lemon Garlic Rigatoni is fresh, easy, and an all-around terrific recipe that includes this fun spring veggie. Fiddleheads are the furled fronds of a young fern plant.…

Vegan 3-Cheese Grits

Vegan 3-Cheese Grits

Spring’s here! Oh, but wait. It still feels like winter in New York. Ahhhhh!!! But in the meantime, while we’re waiting for the weather to match the season, we can have a big bowl of rich and creamy Vegan 3-Cheese Grits! Grits are one of…

Air Fryer Coconut Curry Cauliflower

Air Fryer Coconut Curry Cauliflower

It’s baseball season!!! And you know what goes perfectly with a nice cold drink while you watch a game…. Air Fryer Coconut Curry Cauliflower! I know, cauliflower and curry probably aren’t two words you would normally associate with baseball. However, once you have these crunchy…

Jerk Jackfruit Stuffed Plantains

Jerk Jackfruit Stuffed Plantains

Hold EVERYTHING! This is a recipe that NEEDS to be made- and SOON! These Jerk Jackfruit Stuffed Plantains are just too good to be missed. Stuffed plantains are commonly made in Latin American cuisine and typically referred to as canoas which means canoe in Spanish.…

Vegan Pepita Parmesan

Vegan Pepita Parmesan

There are some recipes that we refer to as “kitchen staples.” These are the things that we ALWAYS have on-hand. This Vegan Pepita Parmesan is frequently used on almost every dish we make and it’s always in our fridge- it’s definitely one of our kitchen…

Springtime Gnocchi with Carrot Top Pesto

Springtime Gnocchi with Carrot Top Pesto

Sayonara winter! Spring is officially in the air (give or take a cold front or two…) and therefore, there is no better time to make a Springtime Gnocchi with Carrot Top Pesto. Gnocchi Made at HOME! Homemade gnocchi used to intimidate me. I mean, can…

Sichuan Mushroom & Celtuce Stir Fry

Sichuan Mushroom & Celtuce Stir Fry

  A quick and easy weeknight stir fry that’s full of flavor and texture.  This vegan sichuan mushroom and celtuce stir fry is light, healthy, and perfectly spicy!   What is Celtuce? There is nothing better than discovering a new vegetable! That’s part of the…

Lavender Earl Grey Vegan Cheese

Lavender Earl Grey Vegan Cheese

There is nothing better than finding a marvelous flavor pairing. We stumbled upon the dynamic duo of earl grey tea and lavender one day when we were experimenting and HOLY MOLY- they work so well together! This Lavender Earl Grey Vegan Cheese truly showcases both…

Black Garlic & Tempeh Dumplings

Black Garlic & Tempeh Dumplings

Oh my goodness! Sometimes there is just a recipe that calls to you… and these Black Garlic & Tempeh Dumplings are A-M-A-Z-I-N-G!!!! Dumplings are one of my all-time favorite meals. One of my first meals after I arrived in New York was at Eldridge Street…

Frozen Vegan Mint Mudslide

Frozen Vegan Mint Mudslide

Mudslides!!! This adult beverage will always have a special place in my heart. My college roommate and I loved to make frozen cocktails and it was even my very FIRST alcoholic drink when I turned 21. I mean how can you go wrong with chocolate,…