A quick and easy weeknight stir fry that’s full of flavor and texture.  This vegan sichuan mushroom and celtuce stir fry is light, healthy, and perfectly spicy!   What is Celtuce? There is nothing better than discovering a new vegetable! That’s part of the…

The rich and savory sauce in this amazing dish highlights the fresh vegetables and jackfruit in a perfect companionship. Paprikash is traditionally a meat-heavy dish, however, we used mushrooms and jackfruit to add a great bite while also making the meat unnecessary. If you cannot…

  A simple vegan pasta recipe that’s healthy and light yet big on flavor. This garlic and chanterelle mushroom pappardelle is made with roasted garlic and lots of buttery chanterelles for one amazing plant-based meal!   Chanterelle Mushrooms One of the things that make the…