A crispy air-fried vegan tofu that is smothered in a hot and spicy sauce. This Air Fryer Chili Garlic Tofu is crispy, spicy, and oh-so-satisfying! All-in-all, this plant-based protein will surely win over some carnivores, too! Air Fryer Love Do you love fried…
Sometimes you just need light, fresh, and tasty. These Olive & White Bean Endive Boats hit that mark and then some. They are just so SO GOOD and did I say HEALTHY?! These boats are a great option if you are looking for a gluten…
These Sweet Potato Dessert Waffles are a real treat. Not only are they delicious but they are also made out of tater tots. Sweet and SUPER EASY! Deliciously Simple These are definitely the EASIEST waffles we have ever made, but also one of…
Crispy, crunchy, and flavored with dill pickle- is there anything better?! These vegan and gluten-free Air Fryer Dill Pickle Pasta Chips are a delicious homemade snack that everyone is sure to love! Light and Healthy Chips Gluten free and healthy eating is enriching…
Have you ever been in a pinch and needed to serve appetizers or a quick snack to a group of people. These Curried Cauliflower Daikon Wraps are a great choice. Not only are they bitesize and utensil-free, but they are also absolutely delicious and gluten…
Not all recipes have to take a long time or have several steps to be delicious. These Blistered Gochujang String Beans are one of those easy recipes and they also happen to be absolutely delectable. A Spicy Plant-based Side These Blistered Gochujang String…
Summer is the perfect time for simple cooking. No one wants to spend most of their day cooking when everyone else is out enjoying the beautiful day. These Tempeh and Mushroom Yakitori Skewers are the epitome of simple cooking. Just marinate and grill. Yakitori is…
If you haven’t already noticed, we never get sick of hummus. It’s always in the fridge. We just alter the flavors with the seasons. Now is the time for grilling, so we introduce to you this amazing Charred Tomato and Garlic Hummus. This savory and…
A delicious plant-based entree with big flavor! This Japanese recipe of salty and savory miso glazed mushrooms with eggplant can be served over rice for a satisfying meal. Above all, this vegan dish has tons of flavor and is also easy to prepare! …
These Grilled Jalapeño Polenta Bites are a new twist on an old classic. The polenta is cooked and then grilled to leave you with one satisfying plant-based appetizer with a little spicy zip. Bet you can’t eat just one! Creamy, Buttery Vegan Polenta…