Oh my goodness… This Spaghetti Squash Primavera is light, healthy, but oh-so tasty!  If you are looking for a nutritious and gluten free pasta option that is also dairy free, you MUST try this seasonal recipe! You can always tell it is the beginning of…

Have you ever looked at the price of some of the boxed seed crackers out there and thought they were crazy for charging so much money for so little product? We have too. We were absolutely sick of paying almost 8$ for a box of…

In prior posts, we have mainly talked about how delicious meatless meals can be.  So fantastic in fact, that many carnivores end up loving the food they just ate and don’t even miss the meat. But the other thing that I didn’t expect was the…

This dish has been a go-to of ours for a while now. There is just something about a dish that can be prepared ahead, that makes it taste better. We often will make this on a Saturday or Sunday, knowing we will not cook it…

This is one of our go to recipes. We love making these on busy week nights as well as lazy Sundays. We don’t go out and buy things specifically for these too often. Most of the time we just see what we have on hand…

One of my favorite foods is Dim Sum (Chinese bite sized dishes), But to be honest it isn’t always possible to order in or to eat out (especially when we are on a budget).  So I decided to make some (sum- haha). I know a…

Want to be the talk of the brunch scene? Yeah. Make this! Along with being reasonably easy this quiche is awesome. The thyme and the lemon are a perfect match for the tender spring asparagus and onions and I haven’t even talked about the crust…

Since going vegan this recipe has become a staple in our household.  The caramelized onion adds a rich and oddly creamy layer to this pizza and the roasted peppers and artichokes backs it up with a great tang. It doesn’t matter which crust/dough you use.…

I will admit I had my doubts about this crust. I was worried about a soggy limp crust that would not hold the ample amount of cheese I like on a pizza. To my pleasant surprise this crust came out amazing.   It holds its…

Polenta. What can I say about his amazing base. It fills you up and it gives itself to any flavor your introduce to it. In this dish we saturate it lots of sharp cheese to give our seasonal roasted vegetables a creamy layer to settle…