Welcome to our little plant based kitchen.

Month: September 2017

Spaghetti Squash Primavera

Spaghetti Squash Primavera

You can always tell it is the beginning of fall when the weather starts to get cooler. For us we know it is this wonderful time of year when a plethora of squash begins to appear in grocery stores and at farmers markets. Spaghetti squash […]

Gluten Free Seed Crackers

Gluten Free Seed Crackers

Have you ever looked at the price of some of the boxed seed crackers out there and thought they were crazy for charging so much money for so little product? We have too. We were absolutely sick of paying almost 8$ for a box of […]

Excalibur Dehydrator

Excalibur Dehydrator

We love this dehydrator!  Not only do we love eating dried fruit and veggies for a healthy quick snack but we also love how we rarely have to throw anything away anymore.  We honestly dehydrate EVERYTHING!  These are the regulars though: kale, jalapenos, tofu for […]

Quinoa Swiss Chard Wraps

Quinoa Swiss Chard Wraps

Toward the end of summer, we love to take advantage of the reasonable prices on fresh leafy greens that fill the markets. One of our favorites for flavor and versatility is swiss chard. Its tender leaf has a very similar taste to spinach, but its […]

Tahini

Tahini

Today’s recipe is more of a kitchen staple than a recipe. Homemade tahini is one of the more versatile things you can have in your kitchen. Its nutty taste and dry mouth feel makes it as irresistible as your favorite nut butters. The thing that […]

Mandoline Slicer

Mandoline Slicer

We love to buy kitchen gadgets and utensils for each other when a birthday or holiday arrives.  This arrived for Steve’s birthday about 2 years ago.  What we initially believed would be a fun and periodically used tool for eggplant parmesan has actually turned into […]

Vegan Summer Harvest Tian

Vegan Summer Harvest Tian

Vegetables are in full swing and we absolutely love it.  We have found ourselves stocking up and roasting or dehydrating nonstop these last couple weeks.  Today we went to our usual vegetable markets planning to only buy necessities for our upcoming recipes but left with […]

Roasted Tomato Bloody Mary

Roasted Tomato Bloody Mary

We really enjoy a spicy bloody mary from time to time.  One day we had roasted tomatoes in our refrigerator and we thought “Sure…why not?”  Don’t get me wrong, it is not a typical bloody mary.  But unlike a normal bloody mary with store bought […]