There is nothing better than enjoying a fresh green salad on a warm day. Throw in some delicious ripe strawberries with a tangy yet sweet dressing for a irresistible combination. I vividly remember asking my mother to make this on hot summer evenings while growing up. I love to bring this salad to potlucks and other events for sharing because it is always a crowd pleaser. When we have it at home, we serve it alongside something fresh from the grill. Whatever you decide to serve with this salad, the salad will be the hit. And don’t be surprised if others are asking for the recipe, like I did. Thanks Mom!
Strawberry Spinach Salad
Prep time
Total time
Author: Meatless Makeovers
Serves: 2 servings
Ingredients
- 1 lb. Fresh Spinach
- 1 pt. Strawberries (quartered)
- 2 oz. Slivered Almonds
- ½ cup Olive Oil
- ¼ cup Sugar
- ¼ cup Apple Cider Vinegar
- 1 Tbsp. Onion Powder
- ½ tsp. Paprika
- 2 Tbsp. Sesame Seeds
- 1 Tbsp. Poppy Seeds
Instructions
- Wash Spinach and Strawberries.
- Toss together with the slivered almonds.
- In a small bowl whisk together the remaining ingredients.
- Add the dressing immediately before serving.
- Enjoy on a warm summer day!
