Fish Free Red Curry Paste
The past few days have been the first few cold days in New York City. It is this time of year that I crave spicy food. I tend to think of myself as pretty good in the kitchen. That being said I like to make…
The past few days have been the first few cold days in New York City. It is this time of year that I crave spicy food. I tend to think of myself as pretty good in the kitchen. That being said I like to make…
This October has set the record for being the hottest October in documented history. No Joke. That being said it has been hard to get excited for warm cocktails when it is still pretty warm outside. Therefore, we thought it was time for a new…
The recipes that often come up in conversation when we talk about our childhood are hot dishes or casseroles. Those recipes that would be served at almost every family gathering or the one dish that you ended up eating all week for leftovers. May these…
Now that we are in full squash and pumpkin season, we decided to let you all in on a secret… we absolutely love delicata squash! Delicata squash is not as popular as its cousins like acorn or butternut, but this squash is amazing. It is…
As a vegetarian or vegan, you know that sushi options are delicious but limited. Sometimes you just want all the vegetables on the menu without all of the rolls. Sushi bowls are amazing. Great for lunch or dinner, use what you have on hand or…
One of the best and worst things about tofu is that it doesn’t have much taste. It’s the worst because it can be bland. This is also the best because you can transform it into an incredibly flavorful addition to dishes with just a few…
Salad. Thought of by many as a side or a starter is often made light and delicate. This salad that you are about to embark on is all but light and delicate. It is in no way a side or starter. It is a meal.…
We love polenta but we also always love trying something new. Teff is an ancient grain from Ethiopia and is used to make Injera—which is amazing. But we decided to make a cake-like variety similar to a cornmeal polenta. It works well as a base…
A savory vegan snack that is protein rich and flavorful with a little spicy kick. This tofu jerky is a healthy and addicting treat that can easily be made at home with very little work and just a little time! A Healthy Plant-based…
Fall means SOUP and it doesn’t get any better than this Vegan Whole Pumpkin Soup. This healthy and filling veggie soup is eaten right out of the pumpkin… delicious and SO MUCH FUN to eat! This soup is made with fresh thyme and rosemary that…
Welcome! Steve and Alissa here. We create tasty and healthy plant-based meals that will appeal to vegans and meat-eaters alike along with fun cocktails to sip while you cook. Thanks so much for stopping by!