An easy pesto that makes use of the fennel greens! This Vegan Fennel Frond Pesto has amazing anise-like flavor that tastes delicious on pasta, pizza, grilled veggies, and more! Don’t Throw Out Those Fennel Fronds! In our world today, it’s easy to waste.…
This easy plant-based pasta is perfect for a weeknight. A five-minute parsley pesto served over spaghetti noodles with protein rich peas for a healthy bite. This Vegan Pesto Spaghetti with Peas is fresh, indulgent, and crave-worthy! A Simple Homemade Pasta We are not…
A “meaty” plant-based sandwich made with mushrooms roasted on the grill. This Easy Vegan Philly Cheesesteak is the ultimate meat-free comfort food. A “Meaty” Mushroom Philly Cheesesteak We have to be honest… this sandwich is amazing. Chances are, carnivores will feel the exact…
A sweet and fruity cosmo with a little bit of tartness. This Huckleberry Cosmopolitan is an amazing drink that combines the east with the west. Bet you can’t drink just one! It’s Huckleberry Cocktail Month! I grew up in Montana and will forever…
This 5-minute vegan white cheddar cheese sauce is bright, creamy, and has just the right amount of tanginess. It’s also easy to make and perfect for sandwiches, wraps, pizza, or just for snacking! Vegan Cheese, Please! We have shared no shortage of plant-based…
A gourmet plant-based omelette that can be enjoyed for breakfast, lunch, or dinner. This Vegan Chanterelle Mushroom Omelette is easy to make yet is restaurant-worthy and will make any ordinary meal feel extra special. Plus, it tastes absolutely divine! Chanterelle Mushrooms Chanterelles are…
A creamy dairy free pasta that’s rich, indulgent, and packed with protein. In addition this vegan fettuccine also features roasted baby artichoke for a lemony fresh addition to this plant-based recipe. Honestly, there aren’t many meals better than this Vegan Baby Artichoke Fettuccine Alfredo!…
A simple homemade dairy free pesto recipe with classic ingredients perfect for pasta, grilled or roasted vegetables, pizza, and so much more. This Easy Vegan Parsley Pesto can be made with only 5 ingredients in only 5 minutes. Best yet, it’s bright, fresh, and…
This is one beautiful and indulgent Roasted Baby Beet & Vegan Mozzarella Salad! The sweet and earthy baby beets are roasted to perfection and then mixed with a creamy and tangy cashew mozzarella over a bed of greens. You don’t want to miss this…
Green beans by any other name (string, wax, Haricots Verts) are one of Summer’s splendors and this decadent plant-based side allows the beans to shine while adding loads of savory flavor. These Vegan Parmesan Skillet Green Beans are sure to be the favorite item…
