What?! Vegan Tuna you say? To be honest, it’s actually blanched tomato but you may have to take a double take because it looks shockingly like fish. This Inari Sushi with Vegan Tuna has to be one of my ALL-TIME favorite recipes EVER! Inari sushi…

  It has been a hot, hot, HOT Summer. To combat the rising temperatures, we are making this cool and refreshing Spicy Peach Gazpacho with Lime Crema. A chilled soup is one of our favorite things during the summer.  Not only is it light and heathy…

Pea-nut…peanut… buuuutter and COCONUT!  I know that’s not what you are thinking, but coconut and peanut butter go SO WELL together.  I venture to say that this Toasted Coconut Peanut Butter may even be better than the combo of pb and j.  Yep, I said…

My, oh my! EASY doesn’t even begin to describe this Instant Pot Split Pea BBQ! It comes together in 15 minutes tops and can be used for sandwiches, lettuce wraps, over rice or a baked potato— the possibilities are endless… MEE OH MY!   A…

  Tempeh! There aren’t many kitchen staples that we use more often than this plant-based protein powerhouse.  Well, maybe this Instant Pot Adzuki Bean Tempeh!   A New Take On Tempeh Tempeh is traditionally made from soybeans but it can really be made from almost…

  Summer means peaches! Summer also calls for coleslaw! Put them together and what do you have?!… this fresh and flavorful Peach and Pepita Slaw!   A Perfect Summer Slaw There is nothing better than a big colorful bowl of veggies in the summertime and that’s exactly…

This Sparkling Key Lime Fizz is cool, crisp, and zingy.  The perfect combo for a sweltering hot summer day! Key limes are adored when they are used for key lime pie. Seriously, if you have never tried the real deal, DON’T WAIT! But key limes…

  I know… WHAT?! Corn Dogs with a vegetable inside- WEIRD!!!  But, trust me these Broccolini Vegan Corn Dogs are pure and satisfying comfort food.   What Exactly is Broccolini? Broccolini is often thought of as baby broccoli.  However, it actually is a cross-breed of…

  This easy Badger Flame Beet Carpaccio is a plant-based appetizer that is simply stunning. Additionally, it only takes only 10 minutes or less to prepare with merely 5 ingredients. This simple vegan recipe allows the mild and delicious badger flame beet to shine!  …

  These Dukkah Crusted Tofu Strips are protein packed and incredibly flavorful. They are an ideal power source for people following a plant-based diet.   Versatile Tofu Tofu has long been a staple in vegetarian and vegan kitchens. It’s readily available and it’s so versatile…